Those who love and pay attention to every food menu with a cooking zone that has "cleanliness without grease" which is the basis of good hygiene. From the beginning and go to the end of the process of wiping and cleaning. 

- Grease stains!!! that comes from the raw material preparation process 
- Grease stains!!! that splashes around during cooking 
- Grease stains!!! that is still left over from the use of various substances including cleaning methods that are not good enough